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Garlic Sauce

At the moment the only sauce discussed here is the one used specifically for Steve's Scorcher Sauce.   In the future we will expand the options for various garlic sauces

Sauce

Ingredients

  • 4 bulbs of garlic

  • 1/4 teaspoon kosher salt

  • 3 cups of Sesame Oil

Putting Together

  • Put each clove into a food processor and add the kosher salt to the garlic cloves. Process for a minute until the garlic becomes finely minced. Make sure to scrape down the sides of the food processor afterwards.

  • While the food processor is running, slowly pour one to two tablespoons of oil, then stop and scrape down the bowl. Continue adding another tablespoon or two until the garlic starts looking creamy.

  • Transfer sauce into container and use in Steve's Scorcher Sauce

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